Weyermann® Quality Policy
- Achieve high customer satisfaction
- Maintain and continuously improve product quality
- Competent and customer focused consulting
- Diverse and distinct product range
- Reliable and flexible customer order and delivery service
- Strong Corporate Identity
- Stay innovative
- Motivate employees through internal training programs and events
- Encourage and implement environmentally suitable measures throughout the production cycle
Weyermann® Food Safety Policy (Sinamar® and Malt Extracts)
As a manufacturer of Sinamar® and malt extracts as raw materials for the brewing and food industry, Heinz Weyermann® GmbH Röstmalzbierbrauerei feels obliged to its customers to focus particularly on food safety:
- Preventive risk identification and control in the production process as the basis for production of safe products
- Compliance with applicable legal and regulatory requirements and customer requirements regarding food safety
- Creating a culture of quality and food safety awareness of the employees with intensive and regular training
- Internal and external communication of food safety policy through an already existing continuous communication net
- Ensuring the production of safe and safe health food through a continuous improvement process and the engagement of employees
