Farm and landlord party of the Agricultural Society Prießnitz
Thank you for a wonderful day we say to the Agricultural Society…
SAVE THE DATE: Launch of the Weyermann® barrel-aged rum
A creation of the Weyermann® distillery in Bamberg
In the…
We say goodbye to Gustavo Stentlzer
Weyermann® Time To Say Goodbye: Gustavo Stentzler
After three…
Weyermann® team cycles for a good cause
The bicycle campaign „Stadtradeln“ („City Cycling“) has…
Kosher Audit successfully passed
As part of our quality management system according to DIN EN…
We say goodbye to Richard Dömel
After four and a half years in the red and yellow Weyermann®…
Triple Gold for the Weyermann® Distillery at the Baden Best Spirits Awards 2022
A shower of medals for our Weyermann® distillery: as part of…
Customer Audit of the association „Die Freien Brauer“ successfully passed!
We start the weekend with great news from the quality management…
Weyermann® Raw Materials Day in Clingen
The Weyermann® Raw Materials Day for our brewing barley producers…
Running for the good cause – Weyermann® supports new Bamberg Children’s and Youth Hospice!
Charity campaigns are very important at Weyermann® and many…
We welcome Corinna Derwanz to our team
Corinna Derwanz joined our red and yellow world on June 1st 2022…
We welcome Leon Pflaum to our team
Today marks Leon Pflaum’s first day in the red and yellow world!
Mr.…
We say goodbye to Max Pohlmann
After three years in the red and yellow world we say goodbye…
QS audit and ISO audit (part 1) successfully passed
We have some wonderful news to share from our quality management…
Brasil Brau, Sao Paulo, Brazil
In Sao Paulo, Brazil, the country's most important economic,…
„Kreativbier“ festival as “warm-up” for the 6th German Championship for Homebrewers
Tomorrow, the „Kreativbier“ festival (festival for creative…
Weyermann® Distillery receives Bavarian State Honor Prize for Distillers
What an extraordinary honor for the Weyermann® Distillery: for…
The new, limited Weyermann® No. 83 „Majoran Love“ is here!
This special beer creation was brewed by our brewery team around…
We say goodbye to Aybike Soybaba
After twelve wonderful years, we now said goodbye to our devoted…
We welcome Steffen Creutzburg to our team
Since April, Steffen Creutzburg has been strengthening our Weyermann®…
Development status of brewing barley Isaria for the Weyermann® Isaria 1924® in the Thuringian Basin
Stefanie Augner, employee in the Weyermann® grain purchase department,…