Made from the finest German two-row historical summer brewing barley Barke^®. The long-loved characteristic malt aroma of Barke® is the perfect base for intensly flavourful bright lager beers. This results in an excellent body and a pronounced full-bodiedness.

Sensory: pronounced malt aromas with underlying toffee notes; pleasant, soft mouthfeel.

Heirloom malt for malt-forward beer styles, typically for:

• Pale Lager; American (Light) Lager, Munich Helles, Festbier, German Leichtbier, Dortmunder Export, Kellerbier (Pale Kellerbier), India Pale Lager
• Pilsener; German Pilsener, American Pilsener
• Amber Lager; Franconian Red Beer
• Strong Lager; Imperial Pilsener
• Bock; Light Bock, Dark Bock, Light Doppelbock
• Pale Ale; British Mild, Belgian Blond Ale, Trappist Single, Session Pale Ale, English Summer Ale
• IPA; Session IPA
• Amber Ale; Scottish Light, Heavy and Export
• Strong Ale; British Strong Ale
• Wheat Beer; Gose

Recommended addition: up to 100%

Enzyme activity: high

Color:
2.5 – 4.5 EBC
1.4 – 2.1 Lovibond