Barley-based malt extract, red-brown color, high viscosity, notes of delicate caramel and gentle toffee. Made from top-quality Weyermann® Vienna Malt, red-brown Weyermann® Melanoidin Malt and fine Weyermann® Pilsner Malt.
Extract: 72 – 79 %
Specific Gravity (OG): 1.35 – 1.40 g / ml
Energy: 1100 – 1200 kJ / 100 g
Color: Red-Brown
EBC (at 13°P): 40 – 50
Lovibond (at 13°P): 15.6 – 19.3