We welcome Elina Bayer to our team
With Elina Bayer, our family business has won a new employee…
We say goodbye to Maximilian Büttel
After almost four years we say goodbye to our employee Maximilian…
We say goodbye to Niklas Denzler
After three and a half years we say goodbye to our employee Niklas…
Floor malthouse in Benesov, Czech Republic, passes Kosher audit
Great news from Benesov, Czech Republic:
At the floor malthouse…
SAVE THE DATE: Launch of the Weyermann® barrel-aged rum
A creation of the Weyermann® distillery in Bamberg
In the…
We say goodbye to Gustavo Stentzler
Weyermann® Time To Say Goodbye: Gustavo Stentzler
After three…
Weyermann® team cycles for a good cause
The bicycle campaign „Stadtradeln“ („City Cycling“) has…
Kosher Audit successfully passed
As part of our quality management system according to DIN EN…
We say goodbye to Richard Dömel
After four and a half years in the red and yellow Weyermann®…
Customer Audit of the association „Die Freien Brauer“ successfully passed
We start the weekend with great news from the quality management…
Weyermann® Raw Materials Day in Clingen
The Weyermann® Raw Materials Day for our brewing barley producers…
Running for the good cause – Weyermann® supports new Bamberg Children’s and Youth Hospice!
Charity campaigns are very important at Weyermann® and many…
We welcome Corinna Derwanz to our team
Corinna Derwanz joined our red and yellow world on June 1st 2022…
We welcome Kwan Davis to our team
With Kwan Davis, we welcome another new member to our Weyermann®…
We welcome Leon Pflaum to our team
Today marks Leon Pflaum’s first day in the red and yellow world!
Mr.…
We say goodbye to Max Pohlmann
After three years in the red and yellow world we say goodbye…
QS audit and ISO audit (part 1) successfully passed
We have some wonderful news to share from our quality management…
The new, limited Weyermann® No. 83 „Majoran Love“ is here!
This special beer creation was brewed by our brewery team around…
We say goodbye to Aybike Soybaba
After twelve wonderful years, we now said goodbye to our devoted…
We welcome Steffen Creutzburg to our team
Since April, Steffen Creutzburg has been strengthening our Weyermann®…
Development status of brewing barley Isaria for the Weyermann® Isaria 1924® in the Thuringian Basin
Stefanie Augner, employee in the Weyermann® grain purchase department,…