A red-brown, brittle malt from top-quality barley.
Enzymatic activity: low
use:
- Whiskeys
- Aromatic spirits
properties and flavor:
- enhances aroma
- intense malt notes
- notes of honey and biscuit
rate: up to 30%
color:
EBC: 60 – 80
lovibond: 23 – 31
Weyermann® Malt Aroma Wheel® Weyermann® Melanoidin Malt: Wort
© Weyermann® Malt