Weyermann® on tour: südback 2022, Stuttgart, Germany
Yesterday Ulrich Ferstl, Weyermann® team leader direct customers and food, Friedrich Rauh, Weyermann® Craft Baker, as well as Michael Wöß, Weyermann® head of R&D, visited the südback trade fair in Stuttgart.
The südback is one of the most important trade fairs for the bakery and confectionery trades.
Around 700 exhibitors presented their products and services to trade visitors from Germany and abroad. The range of offers thereby included working and operating technology, raw materials, merchandise, business furnishings and equipment, sales promotion and services related to the baking industry.
Ulrich Ferstl reports as follows:
“It was fun diving into the world of bakers and confectioners again. It was a pleasure to meet a large number of our existing customers, to talk shop and to discover new potential.
We took the photos at our customer, BÄKO. In the background you can see a chalk drawing made by the artist during the fair, since Saturday.”
We are happy you had such a great time and that you maintained our red and yellow bridges of friendship so wonderfully!
